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Healthy Balance

Pink Lemonade

mason jars of pink lemonade

This pink lemonade gets its color from grape juice, not dye. Try a cool, tall glass, and you’ll never want store-bought lemonade again.

Servings: 12

Nutrition Facts

  • Calories: 38
  • Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 0g

Ingredients

Directions

  1. In a small saucepan, bring 2 cups of water, sugar, and lemon peel to a boil.
  2. Reduce heat; cover, and simmer for 5 minutes.
  3. Remove from the heat. Discard lemon peel.
  4. In a large pitcher, combine the remaining 4 cups of water, lemon juice, grape juice, and sugar mixture.
  5. Cool lemonade in the refrigerator for at least 2 hours.
  6. Serve over ice. Garnish with lemon slices and raspberries, if desired.

Copyright 2021 © Baldwin Publishing, Inc. All rights reserved.

Health eCooking® is a registered trademark of Baldwin Publishing, Inc. Cook eKitchen™ is a designated trademark of Baldwin Publishing, Inc. Any duplication or distribution of the information contained herein without the express approval of Baldwin Publishing, Inc. is strictly prohibited.

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