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Healthy Balance

Roasted Chicken and Spinach Salad

roasted chicken and spinach salad recipe

This fresh spinach salad is a quick and easy recipe for lunch or a light dinner. Chickpeas, walnuts and feta cheese give this spinach salad a hearty lift.

Servings: 4

Nutrition Facts

  • Serving size: 2 cups salad with 2 oz chicken and 1 pita
  • Calories: 453
  • Fat: 13g
  • Saturated Fat: 2g
  • Cholesterol: 49mg
  • Sodium: 396mg
  • Carbohydrates: 49g
  • Fiber: 12g
  • Protein: 35g



1. In a large mixing bowl, combine all ingredients except chicken and pitas.
2. Toss to coat evenly.
3. Top with sliced chicken. Serve immediately, or chill, covered, for up to 2 hours before serving. Serve with pitas on the side.

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