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Healthy Balance

Vanilla Pound Cake

A vanilla pound cake with a slice cut from it.

This healthy pound cake uses less sugar, light cream cheese, and some egg whites instead of eggs. Low in fat, cholesterol, and sodium, this cake tastes great with a fruit topping.

Servings: 12

Nutrition Facts

  • Serving size: 1 slice (1 1/2 inch each)
  • Calories: 191
  • Fat: 4g
  • Saturated Fat: 3g
  • Cholesterol: 55mg
  • Sodium: 104mg
  • Carbohydrates: 32g
  • Fiber: 0g
  • Protein: 6g



© Baldwin Publishing, Inc. ® Health eCooking is a registered trademark of Baldwin Publishing, Inc. No information provided in any recipe and/or other product or service is a substitute for professional medical advice and should not be interpreted as treatment recommendations. ALWAYS SEEK THE ADVICE OF A PHYSICIAN OR OTHER QUALIFIED HEALTH PROVIDER WITH ANY QUESTIONS REGARDING A MEDICAL CONDITION.

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