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Healthy Balance

Holly Cooper Ford (Page 11)

Holly Cooper Ford is a freelance writer and editor based in Atlanta. She received her journalism degree from the University of Georgia prior to moving to New York City, where she worked at Rolling Stone and Mademoiselle magazines. She was on staff at Creative Loafing Atlanta and then led the editorial team at Plow & Hearth catalog in Virginia prior to making the move to healthcare marketing in 2007. In addition to writing for the blog, Holly manages the UVA Physician Resource website, contributes regularly to Vim & Vigor magazine and writes a monthly UVA health column for the Daily Progress.

Posts by Holly Cooper Ford

olive oil
Should You Splurge on Virgin? Get the Skinny on Olive Oils
Nutrition 6/27/2017

You’ve likely gotten the message loud and clear: olive oil is the go-to pick in the kitchen over animal fats like butter. But with so many to choose from, how do you know which olive oil is best? We asked registered dietitian Katherine Basbaum to give us the lowdown. Why…

paleo diet nutrition
The Pros and Cons of the Paleo Diet
Nutrition, Videos 5/23/2017

The Paleo Diet™ is called the “caveman diet” for a reason. It’s based on the premise that the best foods for us are those that our ancestors ate. That is, no processed foods, dairy or refined sugars. Instead, Paleo followers opt for fresh fruits, vegetables and meat. In a recent…

stressed child
Perfectionist Children: Tips to Manage Their Stress
Kids 12/15/2016

We all want our children to strive for greatness. But, what happens when your child’s quest for perfection becomes all-consuming? Get tips for finding a balance and help them to learn that its ok to not be perfect in everything.

cardiology, heart
When to See a Cardiologist
General Health 8/8/2016

When it comes to caring for your heart, sometimes it’s necessary to call in an expert, aka a cardiologist or physician trained in identifying and treating conditions of the heart and vascular system. To help you determine exactly when and why you should see a cardiologist, we asked Lawrence Gimple,…

processed meat, sandwich
The Problem with Processed Meats
Nutrition 5/26/2016

[caption id="attachment_13350" align="alignright" width="300"] Processed meats have been linked to colorectal cancer.[/caption] What’s a sub without salami? A pizza without pepperoni? If you’re a fan of these and other processed meats, it may be time to consider cutting back. The World Health Organization’s International Agency for Research on Cancer (IARC)…

canola oil
The Canola Oil Controversy
Nutrition 4/26/2016

Learn more about the misconceptions and the many health benefits of canola oil, one of the most versatile cooking oils available.

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